Rice and all different types of legumes are permissible to eat on Pesach according to the custom of most Sephardim, as long as they are careful to check rice three times to ensure there is no wheat or barley mixed in.
Care needs to be taken that no dust of flour came into contact with the rice (or any kosher food for Pesach). Therefore, one may use only natural, unenriched rice for Pesach, ideally a rice with a reliable Kosher l’Pesach L’ochlei Kitniyot hechsher.
Those who refrain from eating legumes on Pesach are permitted to keep them at home; there is no need to sell legumes to a non-Jew.
It is the Sephardic custom to use egg matzah (מצה עשירה) during Pesach. This type of matzah cannot be used to fulfill the obligation of eating matzah on the first two nights of Pesach. The bracha recited on egg matzah is […]