Using a Warming Tray on Shabbos

Kashrus Kurrents Winter 2009

Q:       I would like to buy a warming tray that has been manufactured for the Shomer Shabbos community. It is a glass covered warming tray and has a variable temperature dial with a removable knob. It can be set at a minimum temperature of 110 0F and a maximum temperature of 230 0F. It has a sticker on it stating that it is intended solely for the reheating of cooked foods and is not intended to be used for cooking. How may this tray be used on Shabbos?

A:  In order to answer this question, one must have an understanding of the Rabbinic prohibitions of shehiyah and chazarah.  The parameters of these two prohibitions differ for Ashkenazim and Sefardim.  This response will explain the halachah as it applies to Ashkenazim.

Shehiyah:  Shehiyah is the act of placing food on an open flame before the onset of Shabbos […]

The Halachic Guide to Kiddush

Published Winter 2009

One of the most beautiful scenes in Yiddishkeit is the family gathered around the table for Kiddush,  a special moment for which we wait all week.  On Yom Tov, the beautiful melody1 ushers in each of the Shalosh Regalim with much excitement.

The Reviews are In: STAR-K’s Mashgicha Enrichment Program is a Big Hit

Published Winter 2009

The eighteen mashgichos who attended STAR-K’s Mashgicha Enrichment Program, November 2-3 in Baltimore, Maryland, had only one complaint: it wasn’t long enough. Although it lacked nothing in the way of organization or detailing of comprehensible and practical information, the women would have appreciated even more face time with the STAR-K experts. The experience of meeting fellow mashgichos from so many communities, being able to ask questions throughout the presentations, and the camaraderie felt by the program’s end, made it worth the trip!