{"id":1157,"date":"2013-08-20T17:44:26","date_gmt":"2013-08-20T17:44:26","guid":{"rendered":"https:\/\/www.star-k.org\/articles\/?p=1157"},"modified":"2018-09-04T16:09:11","modified_gmt":"2018-09-04T16:09:11","slug":"charting-the-course-of-orla","status":"publish","type":"post","link":"https:\/\/www.star-k.org\/articles\/kashrus-kurrents\/1157\/charting-the-course-of-orla\/","title":{"rendered":"Charting the Course of Orla"},"content":{"rendered":"<p><span style=\"font-family: Arial,Helvetica,Geneva,Swiss,SunSans-Regular; font-size: small;\"><em>Published Summer 2013<\/em><br \/>\nWhen a tourist comes to Israel from the Diaspora one of the things he has to get used to is the <i>mitzvos hatluot b&#8217;aretz,<\/i> the mitzvos that are unique to <i>Israel<\/i>. After he gets through taking <i>trumah<\/i> and <i>maaser<\/i>, tithing, and makes sure he doesn&#8217;t come during <i>shmitta<\/i> (beware next year!) he is suddenly hit with <i><b>orla<\/b><\/i>. And when he asks how to cope with this unfamiliar problem he is sometimes given a chart with a list of fruits and <i>orla<\/i> percentages which, if he isn&#8217;t totally confused, the charts will certainly finish off the job. &#8220;What do all these percentages mean? And why,&#8221; he asks, &#8220;can&#8217;t someone give me a yes or no answer instead of these percentages?&#8221; So what do the percentages on these fruit charts mean? <!--more--><br \/>\n<\/span><span style=\"font-family: Arial,Helvetica,Geneva,Swiss,SunSans-Regular; font-size: x-large;\"><b><i><span style=\"text-decoration: underline;\"><br \/>\n<\/span><\/i><\/b><\/span><\/p>\n<div align=\"center\">\n<p><span style=\"font-family: Arial,Helvetica,Geneva,Swiss,SunSans-Regular; font-size: small;\"><img loading=\"lazy\" decoding=\"async\" src=\"\/articles\/wp-content\/uploads\/2015\/07\/chart.gif\" alt=\"\" width=\"400\" height=\"136\" border=\"0\" \/><br \/>\n<\/span><\/p>\n<\/div>\n<p><span style=\"font-family: Arial,Helvetica,Geneva,Swiss,SunSans-Regular; font-size: small;\">In order to understand what the charts mean it is necessary to understand the <i>halachic<\/i> problems of <i>orla<\/i> in <i>Eretz Yisroel <\/i>today. Fruits produced during the first three years of a trees growth are prohibited. With new agricultural advances, especially in Israel, which in many ways has the most advanced agriculture in the world, trees now give good fruit in their second year of growth. Furthermore, the older and taller the tree the more time and money it takes to pick. It makes economic sense, in trees like peaches, to uproot some trees every few years and plant again. Other fruits that are commonly replanted are seedless grapes, where shoots are being continuously put into the ground<sup><a href=\"#Anchor-FOOTNOTES-11481\">1<\/a><\/sup>, and pomegranates, that have new branches coming up directly from the ground.<\/span><\/p>\n<p>How does the Israeli housewife tackle the problem of <i>orla<\/i> in the marketplace? There are many opinions to approach this issue. The following are the most common:<\/p>\n<ol>\n<li><span style=\"font-family: Arial,Helvetica,Geneva,Swiss,SunSans-Regular; font-size: small;\">The most lenient approach is that of the Chazon Ish<i> zt&#8221;l<\/i> who says that since the majority of fruits grown in Israel are not <i>orla<\/i>, the <i>halacha<\/i> gives us the right to assume that the fruits sold in the market are from the kosher majority<sup><a href=\"#Anchor-FOOTNOTES-11481\">2<\/a><\/sup><sup>.<\/sup><sup><a href=\"#Anchor-FOOTNOTES-11481\">3<\/a><\/sup><\/span><\/li>\n<li><span style=\"font-family: Arial,Helvetica,Geneva,Swiss,SunSans-Regular; font-size: small;\">The second, more strict, opinion is of the Minchas Shlomo stating that since the question whether or not a fruit is <i>orla<\/i> originates in the orchard. In the eyes of <i>halacha<\/i> each fruit is viewed as having a 50% chance of being <i>orla<\/i>. Without specific knowledge that the fruits are kosher, doubtful fruits would be prohibited<sup><a href=\"#Anchor-FOOTNOTES-11481\">4<\/a><\/sup>.<sup><a href=\"#Anchor-FOOTNOTES-11481\">5<\/a><\/sup><\/span><\/li>\n<li><span style=\"font-family: Arial,Helvetica,Geneva,Swiss,SunSans-Regular; font-size: small;\">The strictest opinion is based on the <i>halacha<\/i> that states that if the total <i>orla<\/i> volume of fruit in the marketplace is less than 1\/2%, the fruit is permitted. This is based on the halacha that if orla is co-mingled with kosher fruit, it is nullified in a 200 to 1 ratio (1\/2%). Most <i>mehadrin<\/i> <i>hechsherim<\/i> in <i>Eretz<\/i> <i>Yisroel<\/i> defer to this opinion.<sup><a href=\"#Anchor-FOOTNOTES-11481\">6<\/a><\/sup> <\/span><\/li>\n<\/ol>\n<p><span style=\"font-family: Arial,Helvetica,Geneva,Swiss,SunSans-Regular; font-size: small;\">The charts indicate the percentage of <i>orla<\/i> found in the field of each type of fruit picked. Those varieties that have no <i>orla<\/i> or negligable amounts of orla, i.e, less than .5%, would not present a problem. Those with higher percentages require <i>halachic<\/i> scrutiny. In reading the charts it is important to realize that not all types of the same fruit have the same percentages of <i>orla<\/i>. So you may have some types of peaches with 7% and others with 1%. The newer charts have pictures to make it easier to identify the different types of fruit. The charts come out twice a year; one for summer fruit and one for winter.<\/span><\/p>\n<p>So what should you do? As usual, your <i>Rav or Posek<\/i> should be consulted to see which fruit markets have appropriate kosher certification and have resolved these questions appropriately.<\/p>\n<p><span style=\"font-size: small;\"><a name=\"Anchor-FOOTNOTES-11481\"><\/a><\/span><span style=\"font-family: Arial,Helvetica,Geneva,Swiss,SunSans-Regular; font-size: small;\">FOOTNOTES<br \/>\n<img loading=\"lazy\" decoding=\"async\" src=\"\/articles\/wp-content\/uploads\/2015\/07\/orlafoot.gif\" alt=\"\" width=\"377\" height=\"270\" border=\"0\" \/><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p><span style=\"font-family: Arial,Helvetica,Geneva,Swiss,SunSans-Regular; font-size: small;\">Published Summer 2013<br \/>\nWhen a tourist comes to Israel from the Diaspora one of the things he has to get used to is the <i>mitzvos hatluot b&#8217;aretz,<\/i> the mitzvos that are unique to <i>Israel<\/i>. After he gets through taking <i>trumah<\/i> and <i>maaser<\/i>, tithing, and makes sure he doesn&#8217;t come during <i>shmitta<\/i> (beware next year!) he is suddenly hit with <i><b>orla<\/b><\/i>. And when he asks how to cope with this unfamiliar problem he is sometimes given a chart with a list of fruits and <i>orla<\/i> percentages which, if he isn&#8217;t totally confused, the charts will certainly finish off the job. &#8220;What do all these percentages mean? And why,&#8221; he asks, &#8220;can&#8217;t someone give me a yes or no answer instead of these percentages?&#8221; So what do the percentages on these fruit charts mean? <\/span><\/p>\n","protected":false},"author":18,"featured_media":1158,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[165,39,130,27,102,167],"tags":[],"class_list":["post-1157","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-kashrus-kurrents-2000","category-kashurs-kurrents-2013","category-israel","category-kashrus-kurrents","category-summer-kashrus-kurrents-2013","category-summer-kashrus-kurrents-2000"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Charting the Course of Orla | STAR-K Kosher Certification<\/title>\n<meta name=\"description\" content=\"Published Summer 2013 When a tourist comes 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